KEEPING IT FRESH WITH

ELDERCAMP

PRESERVATION WORKSHOPS

Store

Gift Card for Classes!
from $10.00
Make Your Own Fermented Vegan Cheese - January 15th
$60.00
Make Yogurt & Creme Fraiche at Home - January 22nd
$60.00
Intro to Home-made Vinegar - January 29th
$60.00
Syrups, Flavours, and Capturing the Seasons - February 12th
$60.00
Sauerkraut & Kimchi - February 19th
$60.00
Start a Sourdough Starter - February 26th
$60.00
Intro to Fermented Drinks (Non-Alcoholic Edition) - March 12
$60.00
Understanding Canning - March 19th
$60.00
Step Up Your Pickle Game - March 26th
$60.00

About our CLASSES

  • ✺

    LEARN - come with an open heart. Learn about methods, techniques, and safety. Be inspired.

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    TASTE - sample delicious tasty treats. Experience new flavours

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    GROW - be inspired to start your own preservation journey. Create your own pantry of unique flavours, save money, be more sustainable.